Here are some of the fastest-growing vegetables you can grow at home:
- Radishes: These are a classic choice for beginners, with some varieties ready to harvest in as little as 25 days.1
- Arugula: This peppery green is a favorite among salad lovers and matures quickly, usually within 30-40 days.
- Lettuce: Many types of lettuce, such as leaf lettuce and butter lettuce, can be harvested in just a few weeks.
- Spinach: This leafy green is a cool-season crop that grows quickly, often ready to harvest in 4-6 weeks.
- Fenugreek: This versatile herb and microgreen can be harvested in as little as 10-14 days.
These are just a few examples, and the specific growing time will vary depending on the variety you choose and the growing conditions.